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VEGAN tomato soup
VEGAN tomato soup

Before you jump to VEGAN tomato soup recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits To Improve Your Health.

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We hope you got benefit from reading it, now let’s go back to vegan tomato soup recipe. You can cook vegan tomato soup using 11 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make VEGAN tomato soup:
  1. You need 5-6 baby tomatoes
  2. Use 1 cup vegetable stock
  3. Prepare 1 potato
  4. Get enoki mushroom
  5. Prepare salt
  6. Take pepper
  7. Use thyme
  8. Use 2 cloves garlic
  9. Prepare dried oregano
  10. Get vegetable oil
  11. Use 1 tbsp chilli sauce
Steps to make VEGAN tomato soup:
  1. Slice baby tomatoes into 2, place on top of oven pan. drizzle with 1-2 tbsp of vegetable oil. sprinkle with salt, pepper, thyme
  2. Dice potato, place on oven pan, drizzle with oil.
  3. Roast both of the above in (preheated) oven for 15-20 minutes
  4. Move roasted tomatoes into a boiling pan, toast for 2 minutes, insert 1/4 cup of vegetable stock, stir
  5. Blend the roasted tomatoes and vegetable stock using mixer/blender
  6. Place back the blended tomatoes into boiling pan, let simmer for 4-5 minutes
  7. (meanwhile) place the roasted potatoes into a frying pan. add a pinch of salt, pepper, and chilli powder. toast until brown and tender
  8. After boiling, insert the potatoes into the soup, add 1 tbsp chilli sauce, then stir. add more salt, pepper, n oregano if taste isn’t perfect yet. addition of vegetable stock powder is really recommended for a more savoury flavour.

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