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Before you jump to Udon Suki soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Eating Apples Is Good.
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I am certain you’ve heard of Cornell University, well they did their own study on how apples may benefit an individuals brain. While doing their study they learned that, quercetin, which is located in apples assists in maintaining healthy brain cells. Meaning by eating apples you are able to reduce the risk of getting Alzheimer’s.
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We hope you got benefit from reading it, now let’s go back to udon suki soup recipe. To cook udon suki soup you need 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Udon Suki soup:
- Prepare 1/2 kg chicken nibblets
- Provide 2 carrots cut in pieces
- Provide 1 stalk celery
- Use Chinese cabbage
- Prepare 5 Garlic cloves
- Get 1/2 cup suki sauce
- Get 1 tsp white pepper
- Take 1 tbsp salt
- Get 1 packet udon noddles
Steps to make Udon Suki soup:
- Boil chicken nibblets with carrot, salt, celery, garlic and pepper for 1 hour (you can use ready made chicken stock)
- Turn off the heat. Set aside, Let it cool.
- Shred the chicken nibblets. Set aside.
- In a smaller pot, add udon noodles, 3 tbsp shredded chicken, chinese cabbage, carrots and soup and boil until noodle is cooked. Add in suki sauce and enjoy!
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