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Pounded yam and egusi soup
Pounded yam and egusi soup

Before you jump to Pounded yam and egusi soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. Occasionally, though, the last thing you need is to have to cook meals from scratch. Once in a while you just want to pay a visit to the drive through when you are on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by guilt about slipping on your diet. This is possible because an abundance of the popular fast food destinations making the effort to make their menus healthy now. Here’s how it is possible to eat healthfully when you’re at a fast food place.

Milk, juice as well as water will be the best choices for beverages. Choosing a large soda as your beverage contributes hundreds of harmful calories to your meal. A single portion of soda is typically thought to be eight ounces. That serving could contain many spoonfuls of sugar along with at least a hundred calories. Most fast food soda sizes start out at twenty ounces. It is most often no less than 30 ounces. This implies that your drink on it’s own will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and milk, conversely, are far better choices.

Traditional logic tells us that one sure way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Often the thing you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!

We hope you got benefit from reading it, now let’s go back to pounded yam and egusi soup recipe. To make pounded yam and egusi soup you only need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pounded yam and egusi soup:
  1. Get Yam
  2. You need Egusi
  3. You need Pepper
  4. Get Onion
  5. Get Creyfish
  6. Take Stock fish
  7. Use Meat
  8. Use Oil
  9. You need leaves Uguw
  10. Prepare Seasoning
  11. Take And species
Instructions to make Pounded yam and egusi soup:
  1. Da farko ki fere doyan ki ki yanka manya ki zuba ruwa ki dora a wuta.
  2. Idan ya dauko nuna sai ki dauki turmin ki da tabarya ki wanke. Doyanki ta karasa sai ki dinga dauka kina sawa a turmi kina dakawa da karfi,kinayi kina diban ruwan zafin cikin doya kina zubawa.
  3. Haka zakiyi tayi har ki gama yayi laushi.
  4. Miyan kuma same process ne da miyana na baya wanda nayi da semo. Thanks

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