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Cream of Rice Soup/Chowder
Cream of Rice Soup/Chowder

Before you jump to Cream of Rice Soup/Chowder recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Eating Apples Is Good.

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You’ve always been told to make certain that you are eating your fruit and veggies so you get your vitamins, but apples have been at the top of the list. You will find that the vitamins and minerals that you will find in apples can be quite beneficial for your health.. Apples have, manganese, phosphorus and calcium and all are beneficial to your health, but there are also many more healthy minerals in apples. Needless to say vitamins are in addition very important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

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We hope you got benefit from reading it, now let’s go back to cream of rice soup/chowder recipe. To make cream of rice soup/chowder you only need 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Cream of Rice Soup/Chowder:
  1. Provide large onion, chopped
  2. Use celery rib, chopped
  3. Prepare butter
  4. You need all-purpose flour
  5. Get chicken broth
  6. Take cooked rice
  7. Provide cooked cubed chicken
  8. Use salt
  9. Use ground black pepper
  10. Prepare evaporated milk
  11. Take of parsley
Instructions to make Cream of Rice Soup/Chowder:
  1. In a large saucepan, saute the onion and celery in butter until tender
  2. Stir in flour until well blended
  3. Gradually add chicken broth
  4. Stir in rice, chicken, salt and pepper
  5. Bring to a boil over medium heat; cook and stir until thickened. Stir in evaporated milk. Cook about another 5 minutes
  6. Stir in parsley
  7. All done & Enjoy!!!

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