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Beef pepper soup with yam as thickener
Beef pepper soup with yam as thickener

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We hope you got benefit from reading it, now let’s go back to beef pepper soup with yam as thickener recipe. To cook beef pepper soup with yam as thickener you only need 9 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Beef pepper soup with yam as thickener:
  1. Get Water
  2. Use 6 pieces yam
  3. Provide Negro pepper,uda
  4. Prepare to taste Pepper
  5. Take to taste Salt
  6. Get 2 stock cube
  7. Use Meat(beef)
  8. You need Potash
  9. Get Lemon grass
Instructions to make Beef pepper soup with yam as thickener:
  1. Boil your meat and yam till tender and add 4 cups water, remove yam and put in a mortar,not all, pound add pepper,lemon grass and ground uda to the soup, add salt and stock cube, pound yam till smooth and add to it,stir and let simmer for 10mins, then add potash, and adjust for pepper and salt.
  2. Enjoy with yam, plantain and eba

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