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Before you jump to Stuffed Pepper Soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial With Regard To Your Health.
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We hope you got benefit from reading it, now let’s go back to stuffed pepper soup recipe. You can cook stuffed pepper soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed Pepper Soup:
- Prepare 1 package (6 links) Italian turkey sausage
- Prepare 1 package (1-1.5 pound) of lean ground beef
- Prepare 4 cups beef stock
- You need 1 jar marinara sauce
- You need 1 can (15 ounce) chopped tomatoes flavored with basil, garlic, and oregano
- You need 8 ounces chopped onion
- Take 4 ounces celery
- Use 4 ounces chopped carrot
- You need 8 ounces chopped green bell pepper
- You need Fresh parsley, garlic paste, Italian herbs
Instructions to make Stuffed Pepper Soup:
- In the insta-pot sauté the mirepoix for a few minutes while you remove the casings from the sausage links. Add the meat in and then use a meat chopper, keep stirring and chopping to ensure it is broken up well and evenly distributed
- Add in green pepper, beef stock, marinara sauce
- Add in chopped tomatoes, Italian herbs, and garlic paste. I’m not big into measuring but I used about a tbsp of the fresh herbs and 1 1/2 tbsp of the paste. I’m a big fan of these herbs you can easily find them in the produce section and they keep well.
- Turn the sauté off and switch the insta-pot to pressure. Cook 20-30 minutes. Serve with rice or warm garlic bread.
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