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Before you jump to Easy Slow Cooker Chicken Taco Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is certainly excellent information. From time to time, though, the last thing you want is to have to cook meals from scratch. Sometimes you just want to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by shame about slipping on your diet. This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their choices. Here’s how you’ll be able to eat healthfully when you are at a fast food place.
Choose a drive through with a restaurant that is known for catering to people with healthier palates. Arby’s by way of example, doesn’t serve burgers. You could have roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has served hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not everything is McDonalds with its deep fried chicken parts as well as other terribly unhealthy items.
Fundamental logic states that the proper way to lose fat and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through now and then. Often what you require most is just to have somebody else do the cooking. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to easy slow cooker chicken taco soup recipe. To cook easy slow cooker chicken taco soup you need 15 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Easy Slow Cooker Chicken Taco Soup:
- Get 1 cup mild salsa
- Use 1 (15 ounce) can black beans, rinsed and drained
- Provide 1 (15 ounce) can pinto beans, rinsed and drained
- Take 1 (15 ounce) can corn, drained
- Provide 1 (14.5 ounce) can petite diced tomatoes
- You need 3 tablespoons homemade taco seasoning (or store-bought)
- Get 2 cups low sodium chicken broth
- You need 1 pound boneless skinless chicken breasts
- Get Optional toppings:
- Prepare cilantro
- You need sour cream
- Use grated cheese
- Get avocado
- Prepare green onion
- Prepare tortilla chips
Instructions to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
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