Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Mike's Traditional Old Sober Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Mike's Traditional Old Sober Soup recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good For Your Health.
On TV as well as in magazines absolutely everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? This is something which many people live by and they also make certain their children are eating at least one apple a day. This thought is known all over the world and men and women just take it as fact without knowing if this is really true. In our research we have learned why you are told to eat an apple a day and we will be revealing that with you here.
Based on another study, apples can also have great results on your brain. While performing their study they learned that, quercetin, which is located in apples helps maintain healthy brain cells. And due to this you will find that apples can in fact help people prevent the symptoms of Alzheimer’s.
In conclusion, I guess an apple a day actually can keep the doctor away and now you know why. In the following paragraphs we just covered some of the benefits of eating an apple a day. Should you look and ask around, you are going to come to see that the benefits can seem to be limitless. So do yourself a favor and pick up some apples the very next time you go to the store. It can really help your overall health for short term and for the long haul.
We hope you got benefit from reading it, now let’s go back to mike's traditional old sober soup recipe. You can have mike's traditional old sober soup using 24 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Mike's Traditional Old Sober Soup:
- You need ● Old Sober Soup Ingredients
- You need 4 lb Beef Chuck Tender Roast [cut in 1/2" cubes]
- Provide 4 box (32 oz) Beef Broth [reserve 1 box more if needed]
- Get 1 box Thick Spaghetti Noodles
- Use 1/3 cup Fresh Chives [chopped + reserves]
- You need 1 tbsp Cracked Black Pepper
- Use 3 tsp Louisiana Hot Sauce [no substitutions]
- Take 2 tbsp Fresh Garlic
- Get 1 tsp Granulated Onion Powder
- Take 1 tsp Worcestershire Sauce
- Prepare 1 tbsp Cajun Seasoning
- Get 1 tsp Soy Sauce
- Prepare 1 tsp Oregano
- You need 1 tbsp Dried Parsley
- Prepare 1 tsp Red Pepper Flakes
- Prepare ● For The Sides, Garnishments & Equipment
- Use 8 Boiled Eggs [halved]
- You need 1 cup Sliced Fresh Chives
- Prepare as needed Worcestershire Sauce
- Prepare as needed Louisiana Hot Sauce
- Prepare as needed Soy Sauce
- Take as needed Ketchup
- Provide 4 Large Styrofoam Cups
- Prepare 8 Chopsticks
Instructions to make Mike's Traditional Old Sober Soup:
- ● Chop beef chuck or prime rib into 1" bite sized cubes [trim any fat] and chop your chives. - - ● I typically use my leftover prime rib and any leftover Au Jus from holiday meals. [look for my Mike's EZ Prime Rib recipe] - - ● So, know there will be additional herbs and spices in this prime rib version. It will also take less time to cook until meat is melt in your mouth tender. - - ● If you have any leftover prime rib bones, throw those in your pot as well. There's a lot of fat and flavor in those suckers! - - https://cookpad.com/us/recipes/341086-mikes-ez-prime-rib
- ● Place all ingredients - except for 1 of your 4 boxes of broth, your noodles and anything listed as sides/garnishments - in a large pot. - - ● Simmer covered for 2 hours or, until meat is melt in your mouth tender, if using raw chuck. - ● After 2 hours, I'll add some additional crispy chive ends for soup body and texture.
- ● Boil your eggs. Using older eggs [they're much easier to peel] bring your eggs and water to a rapid boil. - - ● Once at a full boil, turn off heat and allow eggs to sit with lid on for 18 minutes.
- Arrest the cooking process by placing your eggs in an ice bath immediately.
- ● In a seperate pot, bring 1/2 of your broth and water as needed, 1 tsp salt and a small splash of oil to a boil. - ● Place noodles in your simmering pot and boil al dente [important step as you'll be simmering your noodles again for 2 minutes in your original broth] - as per manufactures directions. - - ● Usually about 9 to 10 minutes.
- Drain your noodles. Do not rinse.
- ● Taste test your broth at this point and see if you'd like to add additional hot sauce, pepper, garlic, soy sauce or Cajun Seasoning. - - ● Immediately add noodles to your original beef pot for 2 minutes on a heavy boil to absorb your fullest broth flavors. - ● Serve in styrofoam cups [if on the go] with sliced eggs, fresh chives and a splash of each garnishment listed, if desired.
- For the record, let it be said that I don't quite get the Ketchup garnishment part of this recipe but, to each his own!
- Old Sober with Udon Noodles. Enjoy!
If you find this Mike's Traditional Old Sober Soup recipe helpful please share it to your close friends or family, thank you and good luck.
