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Milk soup
Milk soup

Before you jump to Milk soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good For Your Health.

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You have always been told to be sure that you are eating your fruit and veggies so you get your vitamins, but apples have been at the top of the list. You will find that the vitamins and minerals that you will see in apples can be quite beneficial for your health.. Apples contain, manganese, phosphorus and calcium and all are generally beneficial to your health, but there will also be many more healthy minerals in apples. Naturally vitamins are additionally very important for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.

And now you know why people tell you that you need to eat an apple every day. Something you should realize is that we only discussed some of the benefits of eating apples. You’ll be able to locate many more benefits with regard to your health in relation to apples. I really hope that the the very next time you go to the grocery store you wind up getting plenty of apples. These apples could wind up helping you to live a longer as well as healthier life.

We hope you got insight from reading it, now let’s go back to milk soup recipe. To make milk soup you only need 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Milk soup:
  1. Prepare Chicken or beef
  2. Get Red and green pepper
  3. Prepare Potatoe
  4. Use Carrot
  5. Provide Onion
  6. Provide 2 tablespoon flour
  7. Take 1 cup evaporated milk
  8. Get Spices
Instructions to make Milk soup:
  1. U can use peak milk
  2. Cooked chicken
  3. Chicken broth
  4. In a pot add 3 tablespoon of oil and then add ur veggies and cook for about 4mnts
  5. Add 2 tablespoon of flour immediately kina xuba flour den saiki xuba chicken broth and potatoes naki and den add spices of your choice and allow to cook for about 5mnts.
  6. Then sai ki xuba milk da chicken naki and allow to cook for at least 4mnts
  7. You can serve with rice or kisha hakann

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