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Before you jump to Chicken squash noodles soup recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Sometimes, though, the last thing you want is to have to make an evening meal from scratch. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by remorse about slipping on your diet. You are capable of doing this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how one can find healthy food at the drive through.
Choose the drive through according to whether it has more healthy options available. For instance, Arby’s does not offer hamburgers. Instead, the options consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, obviously, is known for its square burgers, nevertheless the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Most fast food restaurants will not stoop to the unhealthy lows seen at McDonalds.
Logic says that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there’s no reason you can’t visit your drive through now and then. Every now and then, letting someone else cook dinner is just what you require. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to chicken squash noodles soup recipe. You can cook chicken squash noodles soup using 11 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Chicken squash noodles soup:
- Get 1/2 kg chicken chopped into 1 cm cubes
- Take 1/2 kg squash chopped 2-4 mm thick
- Use 1/2 head garlic
- Prepare 1 piece large sized onion
- Provide 1 salt and pepper to taste
- Get 1 water
- Take 1 flour or corn starch to thicken
- Use 1/2 kg noodles (I cannot find any egg noodles so I used angel hair pasta instead)
- Provide 1 cooking oil
- You need 1 chicken broth cubes or chicken stock
- Take 1 sesame oil (optional)
Steps to make Chicken squash noodles soup:
- Add a little amount of chopped onions, chopped garlic, salt and pepper to the chicken and squash in separate containers. Let rest for at 15-30 minutes to lock in flavors.
- Cook the angel hair pasta based on the instructions.
- Once the angel hair is cooked, drain the noodles and set aside (but don't throw the water).
- Saute the remaining garlic and onions in a separate pan. Once the garlic and onions are ok, add the chicken.
- Add salt, pepper and the water from where the angel hair was cooked based on your personal preferrence. Bring to a boil. (I like minimal liquid in my soup so I don't put all the water in the chicken).
- Once the chicken is cooked, add the squash to the pan and cook for about 15 minutes or until the squash is cooked based on your preference.
- Add the noodles to the pan where you're cooking the chicken. Add chicken broth cubes or chicken stock if needed to further enhance the taste.
- Add thickeners (like flour or corn starch) to thicken the soup.
- Last but not the least. Enjoy.
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