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Before you jump to Vickys Mulligatawny Soup, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. Occasionally, though, the last thing you want is to have to make an evening meal from scratch. Sometimes almost all you really want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet program? This may be possible because lots of the popular fast food spots making the effort to make their menus healthy now. Here is how one can find healthy food choices at the drive through.
Concentrate on the sides. It wasn’t so long ago that French Fries were your only side dish selection at a restaurant. Now many of the fast food menus have been widened a great deal. Now you may get several different salads. You might get chili. Baked potatoes may also be ordered. You can make fruit. There are a lot of options that don’t require eating one thing deep fried. When you order your dinner through a drive through window, choose side dishes instead of just grabbing something premade. When you are doing this you are able to keep your fat content as well as your calorie counts low.
Logic says that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a number of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, permitting someone else cook dinner is just what you require. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to vickys mulligatawny soup, gf df ef sf nf recipe. To make vickys mulligatawny soup, gf df ef sf nf you only need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vickys Mulligatawny Soup, GF DF EF SF NF:
- You need 2 tbsp vegetable oil
- Use 2 large carrots, chopped
- Get 1 large white potato, diced
- Take 1 onion, chopped
- Use 2 cloves garlic, finely chopped
- You need 1 apple, chopped
- You need 1 tbsp curry powder, strength to your taste
- Take 1200 ml vegetable stock
- You need 1 tbsp mango chutney
- Provide 1 tbsp tomato puree / paste
- Get 25 grams sultanas
- Provide to taste salt & pepper
- Take 100 g cooked basmati rice
Instructions to make Vickys Mulligatawny Soup, GF DF EF SF NF:
- Heat the oil in a pan over a medium heat and cook the chopped carrots, potato, onion, garlic and apple in it for 10 minutes until softening
- Add the curry powder and stir in. Gradually add the stock and bring to the boil
- Add the chutney, tomato puree and sultanas. Turn down to a low simmer and let cook for around 30 minutes
- Let cool a bit then puree the whole lot adding boiled water to thin the consistency if required
- Add the cooked rice, warm through and season to taste
- Serve with some crisp, flavoured poppadoms
- There are many other versions of Mulligatawny that use chicken, chickpeas and vegetables including, leek, celery, sweet potato etc
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