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Autumn Lentil Soup
Autumn Lentil Soup

Before you jump to Autumn Lentil Soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Reasons Why Consuming Apples Is Good.

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While everybody knows that taking in plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, why are apples pushed so much? The first thing you should understand is that apples possess more vitamins and minerals when compared with some other fruits.. With regards to the actual minerals that are generally in apples you will find, potassium, calcium and zinc just to name a few. And you will also discover vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.

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We hope you got insight from reading it, now let’s go back to autumn lentil soup recipe. To cook autumn lentil soup you need 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Autumn Lentil Soup:
  1. Provide large sweet onion chopped
  2. Provide olive oil
  3. Prepare garlic cloves chopped
  4. Use ground cumin
  5. Prepare mixed lentils
  6. Get crushed chilies
  7. Take carrots diced
  8. Prepare celery diced
  9. Take bay leaves
  10. You need vegetable broth
  11. You need red wine vinegar
Steps to make Autumn Lentil Soup:
  1. Saute onions in olive oil in a large saucepan over medium heat.
  2. Add garlic and cumin and saute a bit longer until all is starting to turn a golden colour.
  3. Add remaining ingredients, except vinegar and bring to a boil.
  4. Cover and reduce heat to low. Simmer, covered for about 40 minutes.
  5. Uncover and add vinegar. Simmer an additional 10 to 15 minutes.
  6. Enjoy!

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