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We hope you got insight from reading it, now let’s go back to creamy tomato soup with chicken & garlic ravioli recipe. You can have creamy tomato soup with chicken & garlic ravioli using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Creamy Tomato Soup with Chicken & Garlic Ravioli:
- Get 375 grams Chicken & garlic ravioli
- You need 1/3 cup Chopped chives
- Take 2 tbsp Chopped parsley
- Use 1 Clive garlic, minced
- Provide 1 tbsp Chicken gravy powder
- Prepare 1 tbsp Butter
- Prepare 3 Rasher bacon, diced
- You need 1 cup Mushrooms, sliced
- Get 1/3 cup frozen chopped spinach, defrosted
- Use 1/2 Red capsicum, finely diced
- You need 1 can Tomato soup, (approx 440ml)
- Get 1/4 cup Grated Parmesan cheese
- You need 300 ml Thickened cream
- Take 2 tbsp Sour cream
- Get 1 Salt & pepper to taste
- You need 3 Tomatoes, chopped
Steps to make Creamy Tomato Soup with Chicken & Garlic Ravioli:
- Add water to a large pot- bring to the boil- throw in ravioli- return to boil and cook for 5 minutes. Strain and set aside.
- In the same pot add butter and bacon and cook for for 2 minutes.
- Sprinkle on chicken gravy powder and also add mushrooms and garlic. Cook for further 2 mins.
- Now add diced tomato, capsicum and herbs. When tomato is slightly softened add tomato soup, both creams, cheese, spinach and ravioli.
- Heat through, season to taste and serve with toast.
- Not the most healthy meal but damn! It's luscious! Enjoy
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