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Seafood casserole
Seafood casserole

Before you jump to Seafood casserole recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost each and every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is really very true. But sometimes the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes almost all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by guilt about slipping on your diet. You can do this because lots of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how you can find healthy food at the drive through.

Choose your drive through based on if it has better options available. For example, Arby’s doesn’t provide hamburgers. Alternatively you can choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has lots of healthful choices like salad, potatoes and chili. Most fast food dining places usually do not stoop to the unhealthy lows seen at McDonalds.

Logic says that one the simplest way to stay balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person make your dinner. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to seafood casserole recipe. To cook seafood casserole you only need 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Seafood casserole:
  1. Get 1 packages imitation crab meat
  2. Use 8 asparagus stalks
  3. Use 1 can cream of celery soup or clamp chowder
  4. Provide 3 Green onions
  5. Prepare 2 can buscuits
  6. Take 1 garlic salt to taste
  7. Take 1 cup shredded mozzarella cheese
Instructions to make Seafood casserole:
  1. Chop up asparagus spears and green onions
  2. Mix with shredded cheese
  3. Add soup and stir well
  4. Line bottom of pan with biscuits
  5. Top with cheese mixture
  6. Top with seafood and biscuits cut into quarters and some of the cheese
  7. Bake until biscuits are done

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