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Spring Onion Noodle soup with Poached egg
Spring Onion Noodle soup with Poached egg

Before you jump to Spring Onion Noodle soup with Poached egg recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to do all of their own cooking. There’s some benefit to this. But at times the last thing you would like to do is prepare a whole supper for yourself and your family. Sometimes you just would like to reach the drive through on the way home and call it a day. There is simply no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how you can eat healthy when you visit the drive through.

Concentrate on the sides. Not so long ago, the sole side dish item offered by a fast food restaurant was French fries. Now more or less all of the popular fast food places have expanded their menus. Now you can get a range of salads. Chili is definitely yet another choice. Baked potatoes can also be purchased. You can pick fruit. There are plenty of wholesome options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” try to create a meal consisting of side dishes. This makes it possible for you to keep your calorie count low and lower your fat intake.

Basic reason states that the simplest way to lose pounds and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just what you need. When you choose wholesome menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to spring onion noodle soup with poached egg recipe. To cook spring onion noodle soup with poached egg you only need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Spring Onion Noodle soup with Poached egg:
  1. You need 1 Cup Spring Onion chopped
  2. Prepare 1 Teaspoon soya sauce
  3. Take 6.5 Cups Chicken Vegetable stock /
  4. Use 100 Grams Egg Noodles
  5. You need 3 egg
  6. Use 3 Cloves garlic toasted (as per taste)
  7. Provide 1 Tastemaker (if the stock is not strong enough)
  8. Get To Taste Salt
  9. Use To Taste Fish Sauce
Instructions to make Spring Onion Noodle soup with Poached egg:
  1. Cook the noodles in boiling water al-dente. Strain and keep aside
  2. Boil the stock with all other ingredients with the exception of eggs and noodles and 1/4 cup of spring onions
  3. Once reduced slightly add the remaining spring onions and noodles and cook for 3-4 minutes more and turn off the heat
  4. Serve into soup bowls and keep
  5. For the poached egg: Poached eggs turn out well when the eggs are fresh. when you break the egg if the white is like a gel and not watery then you have a good egg for poaching. If the whites are watery carefully transfer the egg onto a slotted spoon so that the watery whites drain off
  6. Boil water (not to a rolling boil) and make a mild whirlpool in it with a spoon. Lower the broken egg into this whirlpool. Keep the water a lil' less than simmering for 3-4 minutes. Remove the egg with a slotted spoon and serve into the soup bowls on top of the noodles

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