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Carrot soup
Carrot soup

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We hope you got benefit from reading it, now let’s go back to carrot soup recipe. To cook carrot soup you only need 11 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Carrot soup:
  1. Provide 4-5 carrots, well washed
  2. You need 1 tbsp cooking oil
  3. Prepare 1 onion
  4. Provide 1 celery stalk
  5. Use 2-3 cups water/beef stock/vegetable stock/ chicken stock
  6. Get 2 tbsp coconut cream
  7. Take 1 tsp rosemary
  8. Take 1/2 tsp black pepper
  9. Provide 2 cloves garlic
  10. Take leaves Coriander
  11. Prepare 1 pinch salt
Steps to make Carrot soup:
  1. Gather and chop your ingredients
  2. Heat oil in a saucepan over medium heat. Add in onions and garlic. Allow to sautee
  3. Add in the carrot and celery. Allow to cook for about 5 min. Stirring occasionally.
  4. Add in the rosemary, black pepper and salt, cook for a minute.
  5. Add in the stock/ water and coconut cream, stir and allow to boil. Reduce heat and allow it to simmer for 25- 30 minutes.
  6. Add in the coriander leaves, turn of the heat and let it cool slightly.
  7. Place in a blender, and blend until smooth.
  8. Return to saucepan and reheat on low heat.
  9. Remove from heat, serve and enjoy.

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