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Corn and Crab Soup
Corn and Crab Soup

Before you jump to Corn and Crab Soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Consuming Apples Is Good.

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I am sure you know that fruits and vegetables will supply you with many of the vitamins you need to stay healthy, and apples are generally the item that most people have in their houses, but why? You will notice that the vitamins and minerals that you will find in apples can be very beneficial for your health.. A few of the major minerals you will find in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, and also other trace minerals. Needless to say vitamins are additionally extremely important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.

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We hope you got insight from reading it, now let’s go back to corn and crab soup recipe. To cook corn and crab soup you need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Corn and Crab Soup:
  1. Get 3 sticks butter
  2. Get 1 medium onion chopped
  3. Prepare 1 medium bell pepper chopped
  4. Prepare 2 lbs peeled shrimp
  5. Take 1 lb white crab meat
  6. Prepare 2 cans creamed corn
  7. Prepare 4 cans cream of potato soup
  8. Take 1 qt half and half
  9. Provide to taste Creole seasoning
  10. Take to taste Salt and Cayenne
Steps to make Corn and Crab Soup:
  1. In a large stock pot melt the butter.
  2. Add onion and bell pepper, cook over medium heat until caramelized.
  3. Add shrimp and saute with seasonings until cooked (about 5 minutes)
  4. Add creamed corn, cream of potato soup and half and half and mix well.
  5. Add crab meat and bring to low boil
  6. Reduce heat to simmer and serve.

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