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Before you jump to Hillbilly Miso Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really very good guidance. From time to time, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes you just want to go to the drive through on the way home and call it a day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food spots are attempting to make their menus healthy now. Here is how to eat healthfully when you hit the drive through.
Choose a drive through based on whether it has better options available. Arby’s as an example, doesn’t serve burgers. You can eat roast beef sandwiches, wraps and salads instead. Wendy’s, obviously, is known for its square burgers, but the menu there has lots of wholesome choices like salad, potatoes and chili. Not every little thing is McDonalds featuring its deep fried chicken parts as well as other terribly unfit items.
Traditional logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let someone else make your dinner. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to hillbilly miso soup recipe. You can have hillbilly miso soup using 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Hillbilly Miso Soup:
- Prepare water (I may have used a bit more)
- Prepare About 1lb tofu (I found a 14oz)
- Take parsley (sub for seaweed)
- Take full green onions
- Take chicken bullion cubes (sub flavor for miso and dashi)
Steps to make Hillbilly Miso Soup:
- Chop tofu and add to the water with the 4 bullion cubes, using half of the cubes reccomended by package
- Simply chop up parsley and onions while water comes to a boil
- Add ingredients and leave on a light boil (low heat) for 20-30 minutes or until tofu begins to float and veggies begin to sink
- I like simplicity so I added a bit of chives, dash of dill weed, and a pinch of sea salt to the mix before I finished. Enjoy!
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