Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Vegetable Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Vegetable Soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Reasons Why Consuming Apples Is Good.
More than likely you’ve heard that you should be eating an apple a day but did you ever wonder why this is important? You may know people that live by this and also request that their children live by this principle as well. This particular thought can be observed in country’s all around the world and people follow it as gospel with out ever learning why they should eat an apple a day. You will be pleased to know that we have carried out a little research, and we are going to teach you why this is thought to be a miracle fruit.
More than likely you have heard of Cornell University, well these people did their own study on how apples can benefit an individuals brain. While doing their study they learned that, quercetin, which is located in apples helps maintain healthy brain cells. Meaning that by eating apples you can reduce the risk of getting Alzheimer’s.
And now you know why individuals tell you that you ought to eat an apple every day. The one thing you should recognize is that we only mentioned some of the benefits of eating apples. If you look and ask around, you are going to come to see that the benefits can appear limitless. When you go shopping again, don’t forget to buy a number of apples, their in the produce department. It can truly help your health and wellbeing for short term and for the long haul.
We hope you got benefit from reading it, now let’s go back to vegetable soup recipe. To make vegetable soup you need 17 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Vegetable Soup:
- You need Option: I normally start out with 1 large can or bottle of V8 juice… fill the can or bottle with water and mix in 5-7 quart pot
- Get This time I did not have any V8 juice. I used one 24 ounce of crushed tomatoes, filling the can four times with water. Added to pot
- Use While the liquids are cooking on low heat. Prep:
- Get 5-6 Medium potatoes, peeled and cut into large bite size pieces
- Use 5/6 large carrots cleaned and cut into large bite size pieces
- Prepare 1-2 large bell peppers cleans a cut into large bite size
- Get 2-3 large sweet onions roughly chopped
- Provide I save celery tops with leaves, I tossed in three for flavor
- Provide 3-5 fresh Cloves minced garlic
- Use 8 Roma tomatoes peeled and quartered, 1 pint of yellow and red grape tomatoes
- Use White cabbage roughly chopped
- Use I add enough Raw sugar to cut the tartness. (I do not like tart)
- Get I add 2-16 ounce bags of Small cut frozen vegetables to make up for peas, adding more carrots, green beans etc.. I like lots of vegetables
- You need Seasonings I use my favorites. Feel free to use what you like
- Get I do not measure : dash of celery seed, cumin, paprika, Salt, onion powder, Roasted Garlic powder, dash of cinnamon (this cuts acidity)
- Get Dash Nutmeg, I like lots of fresh ground pepper and kosher salt to taste
- Provide Dried : Pinch of : basil, oregano, 2-3 bay leaves, Italian,
Instructions to make Vegetable Soup:
- Sometime I cook in slow cooker all day. This time I cooked on top of the stove, on low all day.
- Taste carefully, adjust to your taste
- Allow to cook at least 4-6 hours on low or until carrots and potatoes are tender.
- The great things about recipes, you can add what you like, take away what you do not like. Adjust to your liking and enjoy
- Sometimes I can my soups. Yummy 😋
If you find this Vegetable Soup recipe helpful please share it to your friends or family, thank you and good luck.
