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Before you jump to Slow Cooker Lentil Soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good Pertaining To Your Health.
Every person has heard the words “an apple a day will keep the doctor away”, but the question is, is this actually a true statement. This is something which many people live by and they also make sure their children are eating at least one apple a day. This concept is known all over the world and men and women just take it as fact without knowing if this is actually true. You will be pleased to know that we have carried out a little research, and we are going to teach you why this is thought to be a miracle fruit.
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We hope you got insight from reading it, now let’s go back to slow cooker lentil soup recipe. You can cook slow cooker lentil soup using 12 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to prepare Slow Cooker Lentil Soup:
- Provide 3 Carrots chopped
- You need 2 Ribs of celery chopped
- Take 1 Onion chopped
- Prepare 3 Garlic cloves pressed
- Take 8 cup of veg or chicken broth
- Prepare 1 bag of dry lentils, rinsed
- Take 1 tsp dried thyme
- Get 2 Dry bay leaves
- Use 2 Cubed red potato
- Prepare 1 bunch of spinach or kale chopped
- You need 2 tbsp tomato paste diluted in 1/4 cup water or broth
- Provide 1 Salt and pepper
Steps to make Slow Cooker Lentil Soup:
- Put all the ingredients (Except the spinach,kale,salt and pepper) in the slow cooker give it a stir and cover. Set cooker to high and cook for 5-6 hours. About 15 minutes before serving add the spinach or kale (or both) salt and pepper. Remove bay leaves before serving. This is a fantastic make ahead meal. It is better the next day. It freezes well too. If the lentils thicken just add broth to desired consistency. Serve with a sandwich or it is a healthy meal on its own. Enjoy!
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