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We hope you got insight from reading it, now let’s go back to creamy tomato soup with chicken & garlic ravioli recipe. To make creamy tomato soup with chicken & garlic ravioli you only need 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Tomato Soup with Chicken & Garlic Ravioli:
- Take 375 grams Chicken & garlic ravioli
- Prepare 1/3 cup Chopped chives
- Get 2 tbsp Chopped parsley
- Use 1 Clive garlic, minced
- Provide 1 tbsp Chicken gravy powder
- Take 1 tbsp Butter
- Get 3 Rasher bacon, diced
- You need 1 cup Mushrooms, sliced
- Take 1/3 cup frozen chopped spinach, defrosted
- Prepare 1/2 Red capsicum, finely diced
- Take 1 can Tomato soup, (approx 440ml)
- Use 1/4 cup Grated Parmesan cheese
- Get 300 ml Thickened cream
- You need 2 tbsp Sour cream
- Take 1 Salt & pepper to taste
- Use 3 Tomatoes, chopped
Instructions to make Creamy Tomato Soup with Chicken & Garlic Ravioli:
- Add water to a large pot- bring to the boil- throw in ravioli- return to boil and cook for 5 minutes. Strain and set aside.
- In the same pot add butter and bacon and cook for for 2 minutes.
- Sprinkle on chicken gravy powder and also add mushrooms and garlic. Cook for further 2 mins.
- Now add diced tomato, capsicum and herbs. When tomato is slightly softened add tomato soup, both creams, cheese, spinach and ravioli.
- Heat through, season to taste and serve with toast.
- Not the most healthy meal but damn! It's luscious! Enjoy
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