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We hope you got benefit from reading it, now let’s go back to [farmhouse recipe] mushroom hot pot recipe. You can have [farmhouse recipe] mushroom hot pot using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare [Farmhouse Recipe] Mushroom Hot Pot:
- Prepare 500 grams Mushrooms (Shiitake, shimeji, enoki, maitake, eringi etc.)
- Get 400 grams Thinly sliced pork
- Take 1 bag Bean sprouts
- Take 1 Japanese leek (1cm-wide diagonal slices)
- Get 1/2 bag Mizuna (Cut into 5cm pieces)
- Take 1 block Tofu (Cut into easy to eat pieces)
- Take A
- You need 1200 ml Chinese soup stock
- You need 1 tbsp Soy sauce
- Use 1 tbsp Sake
- Use 1 tbsp Oyster sauce
- Use 1/2 tsp Salt
Steps to make [Farmhouse Recipe] Mushroom Hot Pot:
- Remove the hard stems from the mushrooms and chop or break them up into easy to eat pieces.
- Simmer the ingredients listed under A in a pot, then add the mushrooms, vegetables and meat.
- At the end of your meal, add udon or ramen, or rice to make a porridge. The soup is really tasty.
- If you are putting ramen in at the end, it's tasty if you add a little ra-yu spicy oil as well.
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