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Bún riêu
Bún riêu

Before you jump to Bún riêu recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Consuming Apples Is Good.

I am certain you’ve heard that you should be eating an apple a day but did you ever ask yourself why this is important? You might know men and women that live by this and also request that their children live by this rule as well. This concept is known all over the world and people just take it as fact without knowing if this is in fact true. In our research we have discovered why you are told to eat an apple a day and we will be discussing that with you here.

While everyone understands that taking in plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, why are apples pushed so much? You will notice that the vitamins and minerals that you will see in apples can be quite beneficial for your health.. Apples consist of, manganese, phosphorus and calcium and all are generally beneficial to your health, but there will also be many more healthy minerals in apples. Obviously vitamins are in addition extremely important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

To conclude, I guess an apple a day definitely can keep the doctor away and now you know why. The one thing you should realize is that we only mentioned some of the benefits of eating apples. In the event you look and ask around, you will come to see that the benefits can appear limitless. So do yourself a favor and grab some apples the next time you go to supermarkets. You will see that your overall health could significantly be benefited by eating apples.

We hope you got insight from reading it, now let’s go back to bún riêu recipe. To make bún riêu you need 25 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Bún riêu:
  1. You need Bún riêu
  2. Use 10 pork back bones
  3. Provide 1 bunch dried shrimps
  4. Prepare 1 bunch dried scallops
  5. You need 20 roma tomatoes
  6. Prepare 1 packages rice vermicelli (bún)
  7. You need 1 tbsp fish sauce
  8. Use 1 packages tofu puffs
  9. Get 1 packages mixed Viet veggies
  10. Get 1 packages basil
  11. Take 1/4 lb bean sprout
  12. Get 2 packages Viet ham
  13. Take 2 small cube ice (rock) sugar
  14. Take 1 tsp tamarind soup mix
  15. Use 1 tbsp shrimp sauce
  16. You need 1 tsp salt
  17. Take 1 tbsp chicken powder
  18. Prepare Egg steamed pork
  19. Prepare 1 lb ground pork
  20. Take 1 tbsp vegetable oil
  21. Get 1 can minced crab meat in spices (160 grams)
  22. Take 3 tsp chicken powder
  23. Take 3 tsp black pepper
  24. Take 1/2 tbsp sugar
  25. Get 6 eggs
Steps to make Bún riêu:
  1. Defrost bones and ground pork
  2. Wash dried shrimp and dried scallops
  3. Boil pot of water with pork bones, remove bones and wash, then put in new pot of water with dried shrimp, dried scallops and a few cut up tomatoes
  4. Reduce heat to 3 heat once boiling, heat for 90 minutes and remove surface oil
  5. Take out bones and add remaining tomatoes
  6. Increase heat, add shrimp sauce, tamarind soup mix, chicken powder, ice sugar, salt and fish sauce. Top off pot with water
  7. Wash tofu puffs with hot water, put in pot and cook, then remove. Reduce heat
  8. Cook rice vermicelli separately as directed by package
  9. Cook fish tofu
  10. Wash bean sprout, Vietnamese vegetables, basil, slice Vietnamese ham
  11. Pour oil in plate and add minced crab meat with spices, ground pork and eggs
  12. Add chicken powder, black pepper and sugar. Mix well and steam for 23 minutes at high heat

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