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Before you jump to Chicken soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. But at times the last thing you want to do is prepare a whole dinner for yourself and your family. Sometimes you just want to go to the drive through en route to your home and call it a day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This can be done because plenty of the popular fast food destinations are trying to make their menus healthier now. Here is the way to eat healthfully when you reach the drive through.
Select a drive through for a restaurant that is known for catering to people with healthy palates. Arby’s by way of example, isn’t going to serve burgers. Alternatively you’ll be able to pick from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, whilst no stranger to the hamburger, additionally includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every thing is McDonalds using its deep fried chicken parts and other terribly bad items.
Fundamental logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet entirely. While, usually, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to chicken soup recipe. You can have chicken soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Chicken soup:
- Take 4 chicken thigh / drumsticks
- Use Good glug of olive olive and large dollop of butter
- Use Large onion & 2 shallots
- Provide 3 carrots
- Prepare 1 leek
- Get 1 celery stick
- Get 2 garlic cloves, crushed
- Get Few springs of rosemary
- Get 1.5 litres home made chicken stock
- Use handful curly kale
- Use Salt and black pepper
Steps to make Chicken soup:
- Put the chicken pieces in a baking tray. Drizzle with olive oil. I also put a knob of butter on the chicken. Roast for 25 minutes until cooked through, and you've got a crispy skin.
- Peel and chop all the veg into bite sized pieces. Slice and wash the leeks Finely chop the herbs and onion.
- Put a good dollop of butter with a glug of olive oil in a large heavy pan. Cook the onion and celery without colouring until cooked through.
- Add the crushed garlic, herbs and remaining veg. Stir everything until coated. Put the lid on the pan and let it all sweat for 10 minutes
- Add the stock. Bring to the boil. Shred the chicken, (reserving the crispy skin) and add to the pan. Then simmer for 15 minutes. Add the curly kale after 10 minutes of simmering
- Check the seasoning. If you wanted you could add rice noodles or spaghetti if you fancied.
- Top with the crispy chicken skin.
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