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Before you jump to Sheree's Seafood Pot Pie recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is literally very true. But at times the last thing you wish to do is make a whole meal for yourself and your family. Sometimes you just would like to hit the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. This is because most popular fast food restaurants out there are trying to “healthy up” their choices. Here is the way to eat healthfully when you visit the drive through.
Aim toward the side dishes. Not too long ago, the only side dish item at a fast food restaurant was French fries. Now more or less all of the popular fast food places have widened their menus. There are many salads available today. You may also pick out Chili. Baked potatoes can also be purchased. Fruit is generally available. There are a lot of alternatives that don’t require eating something deep fried. When you buy your meal through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count very low and escape dedication.
Traditional logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have someone else do the cooking. If you decide on healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to sheree's seafood pot pie recipe. To make sheree's seafood pot pie you only need 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sheree's Seafood Pot Pie:
- You need 1 sheet PUFF PASTRY (can find at walmart in the frozen section)
- Get 1 *** cooking spray
- Get 1 can cream of onion soup
- You need 1 can New England Clam Showder
- Take 1/2 cup milk
- You need 10 oz package frozen peas and carrots (can used frozen veggies), thawed (about 1 1/2 cup)
- Take 3 dash hot sauce
- Prepare 1 packages (12 oz) cooked baby shrimp (small)
- Get 1 cup imitation crab meat (6 oz bag)
- Get 1 stalk celery
- Prepare 1 small onion, minced
- You need 2 tbsp butter.
- Get 3 dash hot sauce (optional)
Instructions to make Sheree's Seafood Pot Pie:
- Thaw the pastry at room temperature for 40 minutes until its easy to handle. Heat the oven at 375°……spray a shallow casserole dish. 12x8x2". I bought pot pie tins at walmart
- Stir soup, milk, hot sauce, veggies, crabmeat in a mixing bowl. remove remaining shell from shrimp and add to the bowl.
- Saute celery and onion in butter. add to bowl of seafood mixture.
- Pour in prepared baking dish.
- Put unfolded pasty on lightly floured surface and roll until it 10x9…. roll around rolling pin just so u can transfer. so it should just be a loose roll.
- Gently unroll pastry over the dish. crimp or roll the edges to seal it to the dish.
- Bake for 30 Minutes or until pastry is golden. the filling bubbles. let it sit for 5 minutes so it thickens.
- ** inspired by the recipe from the Campbell's Casserole and One Dish recipes….
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