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We hope you got benefit from reading it, now let’s go back to my husband's favorite mushroom cream soup recipe. To make my husband's favorite mushroom cream soup you need 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare My Husband's Favorite Mushroom Cream Soup:
- Get 150 grams Button mushrooms
- You need 1 medium Onion
- Get 250 ml Milk or soy milk
- Use 50 ml Water
- You need 1 tbsp White flour
- Take 1/2 Soup stock cube
- Provide 1 Salt and pepper
- You need 1 tbsp Butter
Instructions to make My Husband's Favorite Mushroom Cream Soup:
- Finely chop the mushrooms and onions.
- Put the butter in a pot and turn on the heat.
- Once the butter has melted, add the onions and sauté well until golden.
- Add the mushrooms and continue to sauté. When they have all cooked through, add the flour and evenly combine.
- Next, add the milk, water, and soup stock cube. Heat while mixing with a wooden spatula.
- When the flour has become evenly distributed, it will thicken. Season with salt and pepper and it's ready.
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