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Before you jump to Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is literally very true. From time to time, though, you absolutely do not need to make an entire meal for your family or even just for yourself. Once in a while you only want to check out the drive through while you are on your way home and end the day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet program? This can be done because plenty of the popular fast food places are trying to make their menus better now. Here is how you can find appropriate food choices at the drive through.
Choose water, juice or perhaps milk as a drink. When you sip a big soft drink you are introducing too much empty calories to your day. A single portion of soda is normally thought to be eight ounces. That serving can contain lots of spoonfuls of sugar in addition to at least a hundred calories. Most fast food soft drink sizes begin at twenty ounces. It is most often at least 30 ounces. Choosing a soft drink as your drink increases your calorie intake by thousands and adds way too much sugar to your diet. It is much healthier to choose milk, juice or perhaps normal water.
Logic states that that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through from time to time. Sometimes the thing you need is to let someone else produce your dinner. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to easy borscht/goulash-inspired leftover roast & red cabbage soup recipe. To cook easy borscht/goulash-inspired leftover roast & red cabbage soup you only need 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup:
- Provide 3 cups beef roast or steak that's been cut into 1/2" cubes
- Provide 1/2 an onion, chopped
- Get 2 medium carrots, cut into 1/2" cubes
- Use 2 small celery stems, chopped into 1/2" pieces
- Provide 1/2 a small head of red cabbage, cut into 1/2" pieces
- Use 2 cloves garlic, peeled and smashed
- You need 8 cups liquid (any combo of unsalted stock & water)
- Take 3 Tablespoons tomato paste
- Prepare 2 Tablespoons ketchup
- Use 1 Tablespoon Worcestershire
- Provide 2 teaspoons salt to start
- You need 1/4 teaspoon black pepper
- You need 1 bay leaf
- You need 1 teaspoon paprika
- You need 2 cups quartered button mushrooms
Instructions to make Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup:
- Dump all ingredients except mushrooms into a large pot (at least 5 quarts), cover, turn the heat to medium high, and let soup come to a boil and simmer for 20 minutes.
- Reduce heat to medium low, add mushrooms, cover, and simmer for another 30 to 40 minutes, or until thickest pieces of cabbage are completely tender.
- Adjust seasoning if needed, and enjoy with crusty bread or rice, or just by itself! :)
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