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We hope you got benefit from reading it, now let’s go back to basil corn tomato soup recipe. To cook basil corn tomato soup you need 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Basil corn tomato soup:
- Take 4 medium tomatoes
- You need 1 cup sweet corn
- You need 1/2 cup fresh basil leaves
- Take 1 medium onion finely chopped
- Get 5-6 garlic cloves chopped
- Prepare 1/2 cup fresh green spring onion
- You need 1/2 tsp Black pepper powder
- Prepare To taste Salt
- Provide 2 tsp olive oil
- Use 1 tsp fresh lemon juice optional
Instructions to make Basil corn tomato soup:
- Keep everything with your reach first..
- Tomatoes cut into four..chopped onion, garlic, basil and spring onion and keep aside.
- Boil tomatoes for 5-6 mins with 1 and 1/2 cup water. When cool down then make a paste with that water along. Keep aside it.
- In between boil corn with 1 cup water for 2-3 mins and keep aside with water.
- Now in a pan, add 2 tsp olive oil, add chopped onion and garlic and fry untill it's get golden brown.
- Add tomato puree along with corn with water and cook high flame. Add salt and black pepper. Add water as per you want consistency. Cook 7-8 mins total. Switch off flame add lemon juice, basil leaves and spring onion. Adjust with seasoning.
- Serve hot with either slice bread toast or alone..
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