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Before you jump to Cream of Mushroom Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. There’s some benefit to this. From time to time, though, you totally do not wish to make an entire meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you are on your way home and complete the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because many of the popular fast food restaurants out there are trying to “healthy up” their menus. Here is how one can find healthy food choices at the drive through.
Focus on the sides. Not so long ago, the sole side dish item available at a fast food restaurant was French fries. Now most of the fast food menus have been widened considerably. There are many salads available today. Chili is definitely yet another option. You can get a baked potato. You can choose fruit. There are a lot of options that don’t include eating something deep fried. Instead of the pre-determined “meal deals” try to build a meal out of side dishes. You’ll keep calorie and fatty food count lower and escape dedication.
Basic logic states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Once in a while, allowing someone else cook dinner is just the thing you need. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to cream of mushroom soup recipe. To make cream of mushroom soup you only need 8 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Cream of Mushroom Soup:
- Take 200 grams fresh button mushroom
- You need 3 tablespoons all purpose flour
- You need 1 tablespoon butter
- Provide to taste Salt
- Provide to taste Pepper
- Take 3/4 cup water
- Use 1/2 cup milk
- Get 1/4 cup fresh cream
Instructions to make Cream of Mushroom Soup:
- Clean and wash mushrooms. Chop them into pieces.
- Heat butter in a pan and add mushrooms.
- Saute till they turn golden and oozes out the extra moisture. Add salt and pepper and saute.
- Add flour and mix, so all the mushrooms get coated with flour.
- Saute for few more seconds, so the rawness of the flour is gone.
- In a bowl mix milk, cream and water and add to the mushrooms.
- Cook until the liquid starts to thicken.
- And you get one boil.
- Add a tablespoon of cream on top
- Serve hot and enjoy.
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