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We hope you got benefit from reading it, now let’s go back to egusi soup recipe. You can have egusi soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Egusi Soup:
- Provide 2 cup Egusi blended
- Provide 2 cksp palm oil
- Take 2 fresh tomatoes
- Prepare 5 fresh pepper
- You need cow leg
- Prepare kpomo
- Take 1 tbsp crayfish blended
- Get to taste salt
- Use spinach leaf sliced
- Prepare 2 knorr cube
Steps to make Egusi Soup:
- Wash cow leg and spiced then parboiled and cook once till it's tender set aside
- Dice or blend tomatoes and pepper and set aside
- Heat up medium pot and add palm oil, once its hot, add blended tomatoes and pepper paste and allow it fry for 4 to 5 minutes
- Mix blended egusi with little water and turn it into a paste, pour into the pot and stir continuously for 5 to 8 minutes,
- Add crayfish, salt and knorr cube then add cooked cow leg; stir everything together, cover pot and leave it on low heat for another 5 minutes,
- Add dice spinach leaf stir and turn off heat almost immediately; and serve with any swallow of your choice
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