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Before you jump to My Husband's Favorite Mushroom Cream Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. Once in a while, though, you totally do not wish to make an entire meal for your family or even just for yourself. Once in a while you only want to visit the drive through when you are on your way home and complete the day. There is no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You can do this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how to eat healthy when you hit the drive through.
Select water, juice or perhaps milk as a beverage. When you drink a huge soft drink you are putting a whole bunch of empty calories to your day. A single portion of soda is commonly thought to be eight ounces. Those eight ounces are often at least 100 calories and around ten tablespoons of sugar. A fast food soft drink is typically a minimum of twenty ounces. Typically, however, they may be 30 ounces. This ensures that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. Milk, fruit juices or plain water are much healthier choices.
Common logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you require most is just to have another person do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to my husband's favorite mushroom cream soup recipe. To make my husband's favorite mushroom cream soup you need 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make My Husband's Favorite Mushroom Cream Soup:
- Take 150 grams Button mushrooms
- Take 1 medium Onion
- Prepare 250 ml Milk or soy milk
- Use 50 ml Water
- Take 1 tbsp White flour
- You need 1/2 Soup stock cube
- Prepare 1 Salt and pepper
- Provide 1 tbsp Butter
Instructions to make My Husband's Favorite Mushroom Cream Soup:
- Finely chop the mushrooms and onions.
- Put the butter in a pot and turn on the heat.
- Once the butter has melted, add the onions and sauté well until golden.
- Add the mushrooms and continue to sauté. When they have all cooked through, add the flour and evenly combine.
- Next, add the milk, water, and soup stock cube. Heat while mixing with a wooden spatula.
- When the flour has become evenly distributed, it will thicken. Season with salt and pepper and it's ready.
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