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Green Soup
Green Soup

Before you jump to Green Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. From time to time, though, the last thing you need is to have to prepare meals from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as soon as possible. There is simply no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because many of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food place.

Visit a drive through at a place which has made it a practice to provide healthier options to people. For example, Arby’s doesn’t offer hamburgers. You may consume roast beef sandwiches, wraps and salads as a substitute. Wendy’s, obviously, is known for its square burgers, nevertheless the menu there has lots of healthy choices like salad, potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every little thing.

Common logic tells us that one positive way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just the thing you need. If you choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to green soup recipe. You can cook green soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Green Soup:
  1. Use 1 bunch Kale chopped
  2. You need 1 Green beans chopped
  3. Provide 1 bunch Asparagus chopped
  4. Prepare 1 Zucchini chopped
  5. Use 2 Yellow squash chopped
  6. You need 1 bunch Broccoli
  7. Get 1/2 can Artichoke hearts
  8. Take 1 Veggie bouillon
  9. Use 1/2 tsp Salt or more to taste
  10. Use 1/4 cup Olive oil
Steps to make Green Soup:
  1. Add oil and veggies to pan and enough water to cover veggies. Add bouillon and salt to taste, cover and cook until veggies are soft, about 20 minutes.
  2. Transfer to blender and blend. Top with pesto drizzle or what ever you fancy! I used olive oil and brags nutritional yeast.

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