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Zuppa Toscana Soup (Olive Garden Soup)
Zuppa Toscana Soup (Olive Garden Soup)

Before you jump to Zuppa Toscana Soup (Olive Garden Soup) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Just about any article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. But sometimes the last thing you wish to do is make a whole dinner for yourself and your family. Sometimes you just would like to hit the drive through en route to your home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet program? You are capable of doing this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is how to eat healthy when you hit the drive through.

Concentrate on the sides. Not so long ago, the only real side dish item at a fast food restaurant was French fries. Now more or less all of the well-known fast food places have expanded their menus. There are lots of salads out there these days. Chili is definitely a different option. You could possibly get baked potatoes. You could possibly get fruit. There are a lot of alternatives that don’t require eating something deep fried. Instead of the pre-determined “meal deals” try to make a meal out of side dishes. This makes it possible for you to keep your calorie count low and lessen your fat intake.

Logic claims that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, allowing someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!

We hope you got insight from reading it, now let’s go back to zuppa toscana soup (olive garden soup) recipe. To cook zuppa toscana soup (olive garden soup) you need 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Zuppa Toscana Soup (Olive Garden Soup):
  1. Get 2 large Italian Sausage or 1/2 pound
  2. Take 1 large Russet potato
  3. Take 1/2 large Onion
  4. Use 2 clove Garlic
  5. Take 3 cup Chicken Stock
  6. Take 1 cup Water
  7. Provide 2 cup Kale
  8. Use 1/2 cup Heavy Cream
  9. Take 1 as needed Salt & Pepper
Steps to make Zuppa Toscana Soup (Olive Garden Soup):
  1. In a pan over medium high heat cook sausage and break into small pieces. When browned drain and set aside.
  2. Chop onion and mince garlic. Peel and cut potato in half the. Slice in to 1/4 thick slices. In a large pot over high heat add onion, garlic, potatoes, chicken stock, and water, then bring to a boil. Cover lower heat to low till the potatoes are cooked. Stir occasionally.
  3. Add sausage and simmer for 10 minutes.
  4. Add heavy cream, kale and salt and pepper to taste and stir. Heat through then serve. I enjoy it with a side of toasted and buttered sour dough bread. Enjoy!

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