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Persian Cucumber Soup
Persian Cucumber Soup

Before you jump to Persian Cucumber Soup recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about every article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually good advice. Sometimes, though, the last thing you want is to have to make meals from scratch. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by remorse about slipping on your diet. You can do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.

Concentrate on the sides. It wasn’t that long ago that French Fries were your only side dish option at a restaurant. Now many of the fast food menus have been widened considerably. Now quite a few of them provide salads. Chili can be yet another selection. You can buy a baked potato. Fruit is generally offered. There are many wholesome options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to make a meal consisting of side dishes. This can help you keep the calorie count low and lessen your fat intake.

Common logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, letting someone else cook dinner is just the thing you need. If you ultimately choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to persian cucumber soup recipe. To cook persian cucumber soup you need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Persian Cucumber Soup:
  1. Get 300 gr yogurt
  2. Prepare 1/2 cucumber
  3. Use 3-4 crushed walnut
  4. You need 1 clove garlic
  5. Get 4-5 dill stalks
  6. Take 1 tbs olive oil
  7. Get 3 tbs raisins
  8. Provide 1 tsp rose petal powder
  9. You need to taste salt and pepper
  10. Prepare pieces your favourite bread
  11. Provide 300 ml cold water (it depends on how you prefer your soup : thick or thin)
Instructions to make Persian Cucumber Soup:
  1. Ingredients
  2. Place yogurt in a big bowl. Add water, olive oil, salt, pepper and rose petal powder to yogurt. Whisk it very well.
  3. Then, grate garlic into the bowl. Cut cucumber into pieces (no need to especial technique, simply cut it). Add raisins, crushed walnuts and dill.
  4. Place ingredients into the blender and blend it. Serve it with your favourite bread and dip in your soup. - Enjoy it - Bon appetit

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