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Potato soup
Potato soup

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We hope you got benefit from reading it, now let’s go back to potato soup recipe. To cook potato soup you need 15 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Potato soup:
  1. Use 2 lb potatoes peeled, and cut into bite sizes
  2. Take 1/2 stick butter
  3. You need 2 carrots-chopped
  4. Use 2 celery stalks-chopped
  5. Prepare 2 clove garlic-diced
  6. Prepare 1/2 onion-chopped
  7. You need 3 tbsp all-purpose flour
  8. You need 2 can chicken broth
  9. You need 1 box creamy soup starter
  10. Provide 1 parmesan cheese rind
  11. Provide 1 small chunk of pecorino romano grated
  12. Take 6 slice prescuito
  13. You need 2 bay leaves
  14. Use 1 salt
  15. You need 1 frozen vegetables, such as peas and corn
Instructions to make Potato soup:
  1. Peel potatoes and dice into bite size pieces.
  2. Melt butter and add chopped onion, carrots, celery and garlic. When vegetables are tender, add flour and removed from heat.
  3. Pour broth into pot with carrots/onion mixture. Add to crock pot with remaining ingredients. Cook on low for 8-10 hours.
  4. Grate pecorino into soup and mix
  5. Optional: remove several cups of soup and blend to make smooth and return to crock pot.

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