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We hope you got insight from reading it, now let’s go back to mushroom soup with onion broth recipe. You can cook mushroom soup with onion broth using 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Mushroom Soup with Onion Broth:
- Take onion broth
- You need water
- Provide flour
- Take butter
- Get champignon/button mushrooms, halved
- Take salt
- You need Crushed black pepper
- Take sliced celery
- Use cooking cream
Steps to make Mushroom Soup with Onion Broth:
- Heat butter in a pot. Using low heat, add flour until it becomes a roux. Add onion broth little by little.
- Add water and stir continuously until well combined. Add the rest of the ingredients except celery and cream.
- When the soup is thick and bubbly, add celery, and then cream. Stir a few times, then it is done.
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