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Homemade creamy mushroom soup
Homemade creamy mushroom soup

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We hope you got benefit from reading it, now let’s go back to homemade creamy mushroom soup recipe. You can have homemade creamy mushroom soup using 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Homemade creamy mushroom soup:
  1. Provide 1/2 onion
  2. Provide 200 g mushrooms
  3. Get 1 spoon butter
  4. Get Salt
  5. Take Pepper
  6. Provide 3 spoons Yogurt
  7. Use 1 cup milk
  8. Use 1/2 cup soya milk
  9. Prepare Fresh coriander
  10. Get 2 cups water
  11. Get 1 cube chicken broth knorr
  12. Prepare 2 spoons corn starch
Instructions to make Homemade creamy mushroom soup:
  1. Put the butter in a pan with the onions and saute for 2-3 mins. Add the cut mushrooms and saute for 3-4 mins and take off the fire.
  2. In another pot put 2 cups water with chicken broth and mix. Put in the yogurt, milk and soya milk, and add some corn starch until it becomes creamy.
  3. Add the mushrooms and onions from the other pan and stir. Add salt & pepper and boil for 5 mins and its ready.
  4. Put the soup in a plate, add the fresh coriander and enjoy! Absolutely delicious..never buying ready mushroom soup again!

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