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Mushroom soup
Mushroom soup

Before you jump to Mushroom soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to mushroom soup recipe. To make mushroom soup you need 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Mushroom soup:
  1. You need butter/ margarine
  2. You need Blended ingredients:
  3. Get small oyster mushroom/ button mushroom or 1 big mushroom
  4. Prepare onion
  5. Prepare garlic
  6. You need of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire
  7. Take Chicken breast or any meat, cut small or mince (optional)
  8. Provide onion, diced
  9. Prepare salt
  10. Take black pepper
  11. Use white pepper
  12. Get Parsley or celery, chopped
  13. Prepare Spring onion, chopped
  14. Use wheat flour, mix with some water
  15. Take of water or milk
Instructions to make Mushroom soup:
  1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant
  2. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted.
  3. Put in the chicken/ meat.. sauté until the meat color turned into pale.
  4. Add on salt & pepper, stir well and add on water/ milk until boiled.
  5. Add on chopped parsley/ celery & spring onion, stir.
  6. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)
  7. Serve with garlic bread or any toast 😉

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