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Bean soup (italianne)
Bean soup (italianne)

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We hope you got benefit from reading it, now let’s go back to bean soup (italianne) recipe. To make bean soup (italianne) you only need 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Bean soup (italianne):
  1. Prepare 1 cup dried beans
  2. Use 1 tablespoon chopped onion
  3. Use 1 stalk celery chopped
  4. Use 1/3 teaspoon pepper
  5. Take 1/2 teaspoon salt
  6. Get 1 cup tomato pulp
  7. Get 1 cup cooked rice
  8. You need 1/4 cup olive oil
  9. Use (Cup chopped cabbage may be added)
  10. Prepare Parmesan cheese
  11. Provide Paprika
Instructions to make Bean soup (italianne):
  1. Soak beans overnight in cold water drain.
  2. Add 5 cups cold water and simmer until tender
  3. Add more water if needed
  4. Cook onion and celery in hot oil to light brown add seasoning and tomatoes
  5. Add hot beans then hot rice
  6. Cook mixture 30 minutes
  7. Serve with grated cheese and paprika

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