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Before you jump to Tomato cream soup recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Consuming Apples Is Good.
On TV plus in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know men and women that live by this and also require that their children live by this guideline as well. You will even find that people in other country’s also stick to this simple rule and they do not even know why. In our research we have learned why you are told to eat an apple a day and we will be discussing that with you here.
Cornell University had a study on the impact apples have on the brain. While doing their study they found that, quercetin, which is found in apples assists in maintaining healthier brain cells. And of course thanks to this element in apples, they’re able to essentially reduce Alzheimer’s symptoms.
To conclude, I guess an apple a day definitely can keep the doctor away and now you know why. Something you should recognize is that we only covered some of the benefits of eating apples. You’ll be able to find many more benefits with regard to your health when it comes to apples. I hope that the the very next time you go to the food store you find yourself getting plenty of apples. It can really help your health for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to tomato cream soup recipe. You can have tomato cream soup using 20 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Tomato cream soup:
- Provide For croutons
- You need 4-5 Breads
- You need 1 tsp Dried parsley
- Get As per taste Salt
- Use 1/2 tsp Thyms
- Provide 1 tsp Oregano
- Use 1 tsp Red chilli flakes
- Get As required Olive oil to fry
- Use For tomatoe soup-
- You need 6 large red tomatoes
- You need 1 large onion
- Prepare 7-8 garlic cloves, chopped
- Get 2 Ginger
- Use Few Black pepper corns
- Use 1 Bay leaf
- Use Little Sugar
- Prepare 1 tbsp Butter
- You need Fewas Coriander leaves stems
- Take As required Fresh cream
- Get As per taste Salt
Steps to make Tomato cream soup:
- First for the soup. In a pan add little oil then add the chopped onions. Saute it. Then add chopped ginger, garlic, bay leaf, black peppercorn and coriander leaves steam. Stir it for 3-4 mins.
- Then add the tomatoes, add salt and sugar. Stir it. Add 1 tbsp of butter. Let it cook for 5 mins. Then add water to it. Cover and let it cook for at least 20-25 mins. Now let it cool. Either you can stain the juice or you can make a paste of the whole thing. I have made a paste of it. Then strain it.
- Now in a pan add the mixture. Add some water salt. When it comes to boil add fresh cream and stir it for 2-3 mins.
- Now for the croutons add olive oil. Then add the small pcs of bread. Toss it. Add dried parsley, thyme, oregano, salt and red chilli flakes. Fry it till it becomes crispy. But don't burn it.
- Now serve the soup with the croutons. Add fresh cream to the soup before serving.
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