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Whosayna’s Mutton Soup/Sup Kambling
Whosayna’s Mutton Soup/Sup Kambling

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We hope you got insight from reading it, now let’s go back to whosayna’s mutton soup/sup kambling recipe. You can cook whosayna’s mutton soup/sup kambling using 20 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Whosayna’s Mutton Soup/Sup Kambling:
  1. Use 1 kg Mutton Leg (Shank)
  2. Prepare 2 Carrots (cubes)
  3. Use 1 Leeks (rings)
  4. Prepare 3 Onions (chopped)
  5. Get Salt
  6. Prepare Parsley (chopped)
  7. Take 4 Lemon Grass (if there is bulb use it too)
  8. Provide 1 Cauliflower
  9. Take 1 cup Peas (optional)
  10. Prepare 1 tsp Fennel powder
  11. Prepare 3 Cinnamon Sticks
  12. Take 6-7 Cloves
  13. You need 3 Cardamon
  14. Provide 1 Potato (peeled)
  15. Prepare 5 Garlic cloves (chopped)
  16. Use 1 tsp Cummin powder
  17. Get 1 cup Noodles/Pasta (optional)
  18. Take 3-4 Macademia
  19. Get 1/2 tsp Coriander powder
  20. Prepare 1 tsp Turmeric powder
Instructions to make Whosayna’s Mutton Soup/Sup Kambling:
  1. Blend 2 onions with macademia, garlic, coriander powder, fennel powder with lil water… - Put the mixture, lemon grass, salt and spices in pressure cooker with meat and 2-3 glasses of water… - Let it cook just before it's done add pasta if using and veggies, cook for some more time…
  2. Remove from flame, blend the potato with lil soup and add to the rest…Boil once more.. - Garnish with chopped spring onions, parsley and fried shallots (like birista)

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