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Before you jump to Pat Slovacek's Cabbage Roll Soup FUSF recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good advice. Sometimes, though, the last thing you want is to have to cook meals from scratch. Sometimes just about all you desperately want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because most famous fast food restaurants on the market are trying to “healthy up” their choices. Here is the way to find healthy food choices at the drive through.
Go for the side dishes. It wasn’t that long ago that French Fries were your sole side dish selection at a restaurant. Now many of the fast food selections have been widened considerably. There are lots of salads around these days. Chili is definitely yet another option. Baked potatoes can also be ordered. You can get fruit. There are plenty of healthful options that do not include putting something deep fried into your body. When you buy your dinner through a drive through window, select side dishes instead of just grabbing something premade. When you do this you are able to keep your fat content and also calorie counts low.
Fundamental reason states that the best way to lose fat and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through now and then. Sometimes what you need is to let another person make your dinner. When you choose healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to pat slovacek's cabbage roll soup fusf recipe. To make pat slovacek's cabbage roll soup fusf you only need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Pat Slovacek's Cabbage Roll Soup FUSF:
- Use 1 lb Italian sausage
- You need 2 tsp olive oil
- Provide 4 cups cabbage, coarsely chopped
- Use 1 large onion, diced
- Provide 2 large carrots, peeled, quartered, sliced
- Use 1/2 cup orzo
- Use 3 tbsp brown sugar
- Provide 2 tbsp fresh parsley, chopped
- You need 1 bay leaf
- Provide 4 cups beef broth
- Provide (3) 8 oz. cans tomato sauce
Instructions to make Pat Slovacek's Cabbage Roll Soup FUSF:
- Heat olive oil in large stock pot over medium high heat. Add sausage and season with salt and pepper.
- Brown sausage, break into small pieces (4-5 minutes). Add onion and garlic, cook for an additional 2-3 minutes.
- Add cabbage, carrots, beef broth, tomato sauce, orzo, bay leaf, and brown sugar. Stir until all ingredients are combined.
- Bring to a simmer and cook for 25-30 minutes or until orzo is tender. Remove bay leaf.
- Add a dash of fresh parsley and serve.
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