Hey everyone, welcome to my recipe site, if you're looking for Split green pea soup recipe, look no further! We provide you only the perfect Split green pea soup recipe here. We also have wide variety of recipes to try.

Split green pea soup
Split green pea soup

Before you jump to Split green pea soup recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good guidance. From time to time, though, the last thing you want is to have to prepare a meal from scratch. Sometimes just about all you want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. This can be done because lots of the popular fast food spots making the effort to make their menus healthier now. Here is how to eat healthy and balanced when you reach the drive through.

Visit a drive through in a place who has made it a practice to supply healthier options to people. Arby’s for example, isn’t going to serve burgers. You could eat roast beef sandwiches, wraps and salads instead. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has lots of wholesome choices like salad, potatoes and chili. Most fast food restaurants usually do not stoop to the unhealthy lows seen at McDonalds.

Logic says that one of the best ways to stay healthy is to bypass the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, allowing someone else cook dinner is just what you require. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to split green pea soup recipe. You can cook split green pea soup using 17 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Split green pea soup:
  1. Prepare 1 tablespoon olive oil
  2. Use 2 tablespoons butter
  3. Provide 1 Onion, diced
  4. Provide 3 stalks celery, diced
  5. Provide 2 bay leaves
  6. Use 1/4 tsp thyme leaves,dried
  7. Use 3 carrots, chopped
  8. You need 4-6 cloves Garlic, presses or finely minced
  9. You need 1/4 tsp Pepper
  10. Take 6 cups chicken or vegetable broth low sodium (add another cup if you want thinner broth)
  11. Use 1 lb Green Split Peas (rinced)
  12. Use 1 tsp liquid smoke optional for vegetarian version
  13. Take 1/2 tsp salt kosher or 1/4 tsp table salt (add after cooking if needed)
  14. Provide Optional meats you can use: (or combination of them)
  15. You need 6 slices bacon
  16. Prepare 2 small ham hocks
  17. Take 2-3 cups diced leftover ham (which is all I use)
Steps to make Split green pea soup:
  1. Turn the pressure cooker on to the Sauté function. Let it warm up and add the olive oil and butter.
  2. Add the onion, celery, bay leaves, and thyme. Cook, stirring occasionally, until onion starts to turn translucent
  3. Add the carrots, garlic, (bacon or ham, if using), and pepper and cook for a minute
  4. Add broth, hambone or ham hock, if using, (Add liquid smoke, if using, for vegetarian method). Let come to a simmer.
  5. Stir in split peas.
  6. Place the lid on the pot and lock it in place. Set the steam release knob to the Sealing position.
  7. Cancel the sauté function and Choose Pressure Cook/Manual, and use the + or - or dial to choose 18 minutes. High pressure. It will take a few minutes for the pot to come to pressure.
  9. When the cooking time has finished, let the pot sit undisturbed for 15 minutes to naturally release some of the pressure. Then turn the steam release knob to Venting to quick release the remaining pressure.
  10. When the pin in the lid drops down, carefully open the lid, facing away from you. Remove the bay leaves and the bone or ham hocks, if you used them.
  11. Taste and add the salt as desired. Serve hot. The soup will thicken quite a bit when it cools, that is normal.
  12. This isn’t my recipe I found it online at simply nourishing and tried it out. I liked the fact you do not have to use Ham or a ham hock. I posted it because I use it again and again and tweek it till it tastes the way I like it.😸

If you find this Split green pea soup recipe helpful please share it to your friends or family, thank you and good luck.