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Before you jump to Cream of pea soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to cream of pea soup recipe. To cook cream of pea soup you only need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cream of pea soup:
- You need 3 cups chicken stock
- Prepare 11/2 cups canned peas put through sieve
- Prepare 3 cups half and half
- Take Salt
- You need 2 tablespoons flour
- Get 2 tablespoons butter
- Get Pepper
- You need Celery salt
- Provide Whipped cream
- Prepare Paprika
Instructions to make Cream of pea soup:
- Heat stock peas and milk in double boiler
- Melt butter blend with flour add to hot stock
- Mix thoroughly add seasoning
- Little whipped cream and paprika before serving.
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