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Before you jump to Crab cheese soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Reasons Why Eating Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to crab cheese soup recipe. You can cook crab cheese soup using 13 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Crab cheese soup:
- Prepare 16 oz lump crab meat
- Take 16 oz imitation crab meat
- Use 1 stick unsalted butter
- Take 1 large onion, chopped
- Use 4 ribs celery chopped
- Prepare 1/2 gallon heavy cream
- Get 1/2 gallon whole milk
- Use 2 8oz blocks cream cheese
- Provide 1 32oz block Velveeta cheese
- Prepare 1 16oz sharp cheddar cheese
- Get 4 tbsp Old Bay Seasoning
- Provide 2 tbsp Lawry's Seasoned Salt
- Prepare 2 tbsp granulated garlic
Instructions to make Crab cheese soup:
- Melt butter in a large stock pot over med heat
- saute onion and celery in butter until tender
- add crab meat, imitation crab meat and seasonings
- cube cream cheese and add to pot
- after cream cheese is melted add milk and heavy cream
- increase heat to medium high
- cube Velveeta and add a little at a time stirring constantly until all cheese is added and melted
- add cheddar a little at a time stirring constantly until all cheese is added and melted
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