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Before you jump to Unloaded Bell Pepper Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost each and every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. From time to time, though, the last thing you need is to have to cook a meal from scratch. Once in a while you just want to pay a visit to the drive through while you’re on your way home and end the day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because most popular fast food restaurants out there are trying to “healthy up” their choices. Here is how to eat healthy and balanced when you reach the drive through.
Go with the side dishes. It was not that long ago that all you could get at a fast food cafe was French Fries. Now more or less all of the well-known fast food places have broadened their menus. Now you can get several different salads. Chili is another choice. Baked potatoes can even be ordered. Fruit is usually obtainable. There are so many possibilities that you can choose that do not force you to ingest foods that have been deep fried. When deciding on your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This helps you keep the calorie count low and reduce your fat intake.
Simple logic states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have someone else do the cooking. When you want wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to unloaded bell pepper soup recipe. To make unloaded bell pepper soup you need 13 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Unloaded Bell Pepper Soup:
- Get 4 large bell peppers, diced
- Take 1 large onion, chopped
- You need 2 lb ground beef
- Get 1 tsp garlic, minced
- Use 1 can mushroom stems & pieces
- You need 28 oz crushed tomato
- Prepare 22 oz condensed tomato soup
- Get 29 oz beef broth
- You need 1/2 tbsp basil
- Provide 1 tsp salt
- You need 1/2 tsp ground black pepper
- You need 2 cup white rice, uncooked
- Take pepper jack cheese, shredded (optional)
Instructions to make Unloaded Bell Pepper Soup:
- Gather and prepare your ingredients
- In a large pot or Dutch Oven toss in your ground beef, onions, bell pepper, and garlic.
- Brown the meat, drain the grease, and return to pot.
- Add in the mushrooms, beef broth, crushed tomato, tomato soup, basil, salt, and pepper and mix well.
- Bring to a boil, then reduce heat and simmer for 35 minutes. Stir occasionally.
- Prepare your rice around the 20 minute mark if your using "minute" rice.
- Stir in cooked rice into the soup and heat for 3 more minutes.
- Serve with warm bread and top with some pepper jack cheese for a nice kick.
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