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Before you jump to Homemade Vegetable Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. Now and then, though, you absolutely do not need to make a full meal for your family or even just for yourself. Sometimes all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? This can be done because plenty of the popular fast food places are trying to make their menus better now. Here’s how you’ll be able to eat healthfully when you are at a fast food spot.
Go for the side dishes. It wasn’t that long ago that French Fries were your sole side dish choice at a restaurant. Now just about all of the popular fast food places have broadened their menus. There are many salads available now. You might get chili. You can buy a baked potato. You can make fruit. There are a lot of possibilities that don’t involve eating anything deep fried. Instead of the pre-determined “meal deals” try to build a meal from side dishes. This makes it possible for you to keep your calorie count low and lessen your fat intake.
Basic logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good plan but if you make beneficial choices, there is not any reason you can’t visit your drive through once in a while. Sometimes the best thing is to let another person make your dinner. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to homemade vegetable soup recipe. You can have homemade vegetable soup using 25 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to cook Homemade Vegetable Soup:
- Get 32 oz chicken broth, low sodium
- Provide elephant ear garlic, peeled and minced
- Get sliced mushrooms, chopped
- You need green onions, chopped
- Provide 16oz stir fry blen frozen vegetables
- You need 16oz classic blend mixed frozen vegetables
- Take frozen broccoli
- Prepare frozen peas
- Get ground sage
- Use crushed rosemary
- Prepare water
- Get instant mashed potatoes
- Prepare oregano
- Provide seasoning salt
- You need basil
- Take thyme
- Take ground ginger
- You need allspice
- Provide paprika
- You need italian seasoning
- Provide parsley flakes
- You need ground black pepper
- Provide ground nutmeg
- You need herb ox beef bouillon packets
- Provide milk
Instructions to make Homemade Vegetable Soup:
- In big saucepan, heat up some olive oil
- Sauteed mushrooms, green onions, elephant ear garlic til you can really smell the mushrooms, about 3 to 5 minutes
- Add water, all spices, all herbs, all seasonings, chicken broth, all vegetables (everything BUT mashed potatoes and milk)
- Bring to boil
- Reduce heat to medium low and simmer 30 minutes
- Remove 1 cup broth from soup and place in mixing bowl
- Add milk to mixing bowl
- Stir milk
- Add milk mixture to soup
- Stir
- Add instant mashed potatoes to soup
- Stir
- Return to boil til soup thickens
- Add water, stirring til desired thickness
- Serve
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