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Before you jump to Tomato Egg Drop Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. Sometimes, though, the last thing you choose is to have to prepare a meal from scratch. Once in a while you need to check out the drive through when you are on your way home and complete the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because most well-known fast food restaurants around are trying to “healthy up” their choices. Here is how one can find healthy food choices at the drive through.
Choose the drive through based on if it has healthier options available. Arby’s for example, isn’t going to serve burgers. Alternatively it is possible to select from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, of course, is known for its square burgers, but the menu there has lots of wholesome choices like salad, potatoes and chili. Not every little thing is McDonalds with its deep fried chicken parts as well as other terribly unhealthy items.
Common logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you require most is just to have another person do the cooking. When you choose healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to tomato egg drop soup recipe. You can cook tomato egg drop soup using 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Tomato Egg Drop Soup:
- Get 4 Tomatoes chopped
- Prepare 1 Egg
- Get 1 Onion
- You need 2 teaspoon Oil
- You need 1 inch Ginger
- Provide 7-8 cloves Garlic chopped
- Use to taste Salt
- Prepare 4 tablespoon Tomato ketchup
- Get 1/2 teaspoon White pepper powder
- Get 3 1/2 cup Vegetable stock
- Prepare 2 tablespoon White vinegar
- Take 1 tablespoon Sugar
- Prepare 1 tsp Fresh coriander leaves chopped
Steps to make Tomato Egg Drop Soup:
- Finely chop onion. Heat oil in a non stick pan, add onion and sauté lightly. Finely chop ginger and add. Stir and add garlic and mix well. Add tomatoes and mix.Add salt.
- Heat for ten or fifteen minutes.Blend the mixture on getting cold.Sieve the mixture.
- Add salt, pepper powder, tomato ketchup and mix well. Add 3 cups vegetable stock and stir. Let it cook. Break egg into a bowl and beat well add fresh cream in it.Mix well.
- Cook the mixture till it thickens slightly.Drop egg-cream mixture into the soup in a thin stream and mix gently till the egg coagulates and rise to the top. Add coriander leaves and mix.
- Serve piping hot.
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