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Vegetable Broth Soup
Vegetable Broth Soup

Before you jump to Vegetable Broth Soup recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good With Regard To Your Health.

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We hope you got benefit from reading it, now let’s go back to vegetable broth soup recipe. To cook vegetable broth soup you need 13 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Vegetable Broth Soup:
  1. Take 1 Carrot
  2. Take 1/2 cup broccoli
  3. Provide 1/2 cupCauliflower
  4. Prepare 1/2 cup Zucchini
  5. Prepare 7-8 pieces Beans
  6. Use 3-4 pods crushed garlic
  7. Take 1 small piece of ginger
  8. Get 1 Boiled potato
  9. Prepare 1 bay leaf
  10. Provide 1/2" small piece of cinnamon stick
  11. Use To taste Salt
  12. You need To taste Black pepper
  13. You need 1 Tbsp olive oil
Steps to make Vegetable Broth Soup:
  1. Boil all the veggies (except potato) in an open pan.add a stick of cinnamon, bay leaf - Add little salt
  2. Let them boil till they are little tender but make sure they don't lose their crunch.
  3. Strain the veggies once they are done, but don't throw the water.
  4. Pick all big chunks of veggies and separate them from some pieces of veggies if they get little mashed up - Churn the mashed pieces (remove bay leaf & cinnamon) but with ginger & garlic.
  5. Now mix vegetable broth with it and blend once.
  6. Take olive oil in a pan, add cumin & black pepper. Add soup and let it boil for a while. - Serve in a bowl and garish with coriander leaves and lemon juice.
  7. Veggies too can be sautéed in olive oil or butter along with boiled potatoes (cut lengthwise)
  8. Squeeze lemon and add black pepper to it.
  9. Can add mushrooms or other veggies of your liking

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