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Chicken beans soup and tuwo shinkafa
Chicken beans soup and tuwo shinkafa

Before you jump to Chicken beans soup and tuwo shinkafa recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Consuming Apples Is Good.

Everybody has heard the words “an apple a day will keep the doctor away”, however the question is, is this actually a true statement. You may know people that live by this and also require that their children live by this rule as well. This concept is known all over the world and people just take it as fact without knowing if this is in fact true. You will be delighted to know that we have completed a little research, and we are going to teach you why this is regarded as a miracle fruit.

According to another study, apples also can have good results on your brain. While carrying out their study they discovered that, quercetin, which is found in apples helps maintain healthier brain cells. Meaning that by eating apples you are able to minimize the risk of getting Alzheimer’s.

I really hope I have revealed some information that explained why apples are so healthy for you. Something you should recognize is that we only mentioned some of the benefits of eating apples. In the event you look and ask around, you’ll come to see that the benefits can appear limitless. When you go shopping again, make sure you pick up quite a few apples, their in the produce section. These apples can lead to helping you to live a longer and healthier life.

We hope you got benefit from reading it, now let’s go back to chicken beans soup and tuwo shinkafa recipe. You can cook chicken beans soup and tuwo shinkafa using 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Chicken beans soup and tuwo shinkafa:
  1. Take Tuwo rice
  2. Prepare Beans
  3. Use Fresh pepper and tomatoes
  4. Provide Already fried Chicken
  5. You need Maggi
  6. Get Salt
  7. Take Palm oil
Steps to make Chicken beans soup and tuwo shinkafa:
  1. Wash your tuwo rice very well because of sand and stone and cook to soft and leqve for 30mins so that it can be easy to turn and then pack it.
  2. Then wash your beans, cook with pressure pot to soften well and start to beat with the cooking broom,then pack in a pot.
  3. Then add your palm oil, salt, and maggi to the beans soup. Leave for 10to 15mins. Then prepare your small stew with tomatoes and pepper.Leave for 20mins and in no time,it is ready.

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